Let's Taco Bout the Food

MEXICAN X MIDDLE EASTERN FUSION

Premium Quality Meats Grilled On Site

Hand Made Tortillas (Non-GMO Corn)

Drinks Home Made w/ Whole Fruits

Our chefs arrive in professional uniforms 1.5 hrs before to cook on site then serve for 2 hours. We take care of the set up and clean up! All you provide is the space for the grills and some hungry guests

Step 1: Choose 3 

CARNE ASADA

Citrus marinated USDA choice beef, rubbed with both mexican and middle eastern spices

AL PASTOR

Pork marinated with chile guajillo, onion, achiote and pineapple juice *min 60 people for trompo preparation +$100

KABOB

Ground beef, ancho chile, herbs, spices

POLLO ASADO

Chicken seasoned with classic pollo asado rub then tenderized in homemade yogurt

Sojouk (Chorizo)

All beef Armenian style chorizo 

Veggie Mix - (Vegan)

Mexican squash, corn, onion

STEP 2: chef's additions 

Charge is per person

Guacamole +1.5

Hass avocados, tomato, red onion, cilantro, jalapeno & key lime - Made on site

Elote lollipops +1

Mexican corn with mayo, butter, queso cotija & chile powder 

Lentil salad +1

Valbreso french feta, lemon juice, evoo, persian cucumber, tomato, cilantro, red onion, sumac

Lahmajun Quesadillas +2.5

Armenian style quesadilla with seasoned ground beef & blend of middle eastern/mexican cheese

Cucumber Tomato Salad +1

Tomato, herbs, lemon, aleppo pepper, onion

Step 3: Drinks

5 gallons - Serves 35-40 - $30 each

Horchata

Roasted Strawberry and basil

Lime Cucumber mint

jamaica (Hibiscus Flower)

pineapple Spinach

Dessert

Horchata Napoleons +2

Puff pastry with horchata butter cream, crushed walnuts & powdered sugar

INCLUDES:

Rice & Beans

Quesa-Tacos

Crispy melted cheese on a hand made tortilla with choice of meat

Salsa roja & Salsa verde

cilantro and Onions

Pickled Cucumber-Onion Slaw

Red onion, persian cucumber, shaved habanero, lime & sea salt

Grilled onions & Jalapenos

Limes

50 or more - $14 

less than 50 -$15

50 or more - $10 

less than 50 -$12

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