Catering
Let's Taco Bout the Food
Premium Quality Meats Grilled On-Site
Hand Made Tortillas (100% Gluten Free non-GMO Corn)
Our uniformed chefs arrive 1.5 hrs before to cook onsite then serve for 2 hours. We take care of ALL the setup and clean-up! All you provide is the space for the grills and some hungry guests.
The minimum package size for our onsite Taco Bar is 25 guests.
$18 per person +tax + $150 travel & setup
We are proudly serving San Fernando Valley, Burbank and Glendale!
taco bar
3 choices of meat
Carne Asada
Pollo Asado
Al Pastor (Pork)
Kabob
Veggie Mix - (Vegan)
INCLUDEd in our Taco bar
Handmade Tortillas
Mini Quesadillas
Quesa Tacos
Buttery Basmati Rice
Hot Red Salsa
Mild Green Salsa
Pickled Red Onion
Cilantro
Limes
Grilled Serrano Peppers
Sumac Onion Slaw
UTENSILS, PLATES & NAPKINS
We also offer these proteins at an additional cost per person. Must replace one of the 3 choices.
If adding as 4th meat option add $2 per person to prices below
Citrus Marinated Shrimp (+2.50)
Lengua (Beef Tongue) (+2)
Soujouk (Chorizo) (+3)
Chef's additions
Guacamole + Chips - $3
Fresh chunky Guac made fresh at your event
Esquites - $2.5
Mexican Style Corn in a Cup
w/ Hot Cheetos Topping +.50
Lamajun Quesadilla- $4
Crispy Cheese melted inside a traditional Lamajun
Pico De Gallo & Chips - $2
Fruit Cups - $4
Watermelon, Pineapple, Mango topped with Chamoy & Tajin
Ceviche Classico - $5
Shrimp, Cucumbers, Tomato, Freshly Squeezed Lime, Jalapeño, Cilantro - Made fresh daily
Nachos - $3
Cheesy White Queso... served with protein of choice
Pineapple Pico - $3
Mild Pineapple Salsa, Perfect on Al Pastor
Drinks & extras
Drinks- made in house
Passion Fruit Lemonade
Jamaica (Hibiscus Flower)
Lime Cucumber mint
Horchata
Tango Mango (Mango Pineapple)
extras
Extra Hour Service - $150
(Price Per Hour)
Add Flour Tortillas - $50
(Flat Fee)
Custom Colored Handmade Tortillas - $55
(Flat Fee)
* $60 per 3 gallons
Cups included - Serves 30-35
UTENSILS, PLATES & NAPKINS INCLUDED
TRAVEL/SETUP FEE OF $150 WILL BE ADDED FOR EVERY BOOKING
