Catering

Let's Taco Bout the Food

MEXICAN X MIDDLE EASTERN FUSION

Premium Quality Meats Grilled On Site

Hand Made Tortillas (Non-GMO Corn)

Drinks Home Made w/ Whole Fruits

Our chefs arrive in professional uniforms 1.5 hrs before to cook on site then serve for 2 hours. We take care of the set up and clean up! All you provide is the space for the grills and some hungry guests

Step 1: Choose 3 

CARNE ASADA

AL PASTOR

Pork marinated with chile guajillo, onion, achiote and pineapple juice *min 60 people for trompo preparation +$200

KABOB

POLLO ASADO

Sojouk (Chorizo) +2

Shrimp +2

Veggie Mix - (Vegan)

Mexican squash, corn, onion

STEP 2: chef's additions 

Charge is per person

Guacamole +2

Hass avocados, tomato, red onion, cilantro, jalapeno & key lime - Made on site

Elote lollipops +2.5

Mexican corn with mayo, butter, queso cotija & chile powder 

Lentil salad +1.5

Valbreso french feta, lemon juice, evoo, persian cucumber, tomato, cilantro, red onion, sumac

Lahmajun Quesadillas +2.5

Armenian style quesadilla with seasoned ground beef & blend of middle eastern/mexican cheese

chips & salsa +1.5

nachos +3

Step 3: Drinks

3 gallons - Serves 35-40 - $35 each

Horchata

Roasted Strawberry and basil

Lime Cucumber mint

jamaica (Hibiscus Flower)

Passion Fruit Lemonade

Dessert

Horchata Napoleons +2

Puff pastry with horchata butter cream, crushed walnuts & powdered sugar

INCLUDES:

Basmati Rice

Quesa-Tacos

Crispy melted cheese on a hand made tortilla with choice of meat

Salsa roja & Salsa verde

cilantro and Onions

Pickled Cucumber-Onion Slaw

Red onion, persian cucumber, shaved habanero, lime & sea salt

Grilled onions & Jalapenos

Limes

50 or more - $14 

less than 50 -$15

50 or more - $10 

less than 50 -$12

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