Catering
Let's Taco Bout the Food
Premium Quality Meats Grilled On-Site
Hand Made Tortillas (100% Gluten Free non-GMO Corn)
Our uniformed chefs arrive 1.5 hrs before to cook onsite then serve for 2 hours. We take care of ALL the setup and clean-up! All you provide is the space for the grills and some hungry guests.
The minimum package size for our onsite Taco Bar is 25 guests.
$18 per person + $150 travel & setup
We are proudly serving San Fernando Valley, Burbank and Glendale!
taco bar
3 choices of meat
Carne Asada
Pollo Asado
Al Pastor (Pork)
Kabob
Veggie Mix - (Vegan)
INCLUDEd in our Taco bar
Handmade Tortillas
Mini Quesadillas
Quesa Tacos
Buttery Basmati Rice
Hot Red Salsa
Mild Green Salsa
Onion & Cilantro
Limes
Grilled Serrano Peppers
Grilled Onions
Sumac Onion Slaw
UTENSILS, PLATES & NAPKINS
We also offer these proteins at an additional cost per person. Must replace one of the 3 choices.
Citrus Marinated Shrimp (+2.50)
Lengua (Beef Tongue) (+2)
Soujouk (Chorizo) (+3)
Chef's additions
Guacamole + Chips - $3
Fresh chunky Guac made fresh at your event
Esquites - $2.5
Mexican Style Corn in a Cup
w/ Hot Cheetos Topping +.50
Lamajun Quesadilla- $4
Crispy Cheese melted inside a traditional Lamajun
Pico De Gallo & Chips - $2
Fruit Cups - $4
Watermelon, Pineapple, Mango topped with Chamoy & Tajin
Ceviche Classico - $5
Shrimp, Cucumbers, Tomato, Freshly Squeezed Lime, Jalapeño, Cilantro - Made fresh daily
Nachos - $3
Any of the meats can be added to our Nachos
Pineapple Pico - $3
Mild Pineapple Salsa, Perfect on Al Pastor
Drinks & extras
Drinks
Passion Fruit Lemonade
Tango Mango (Mango Pineapple)
Lime Cucumber mint
Jamaica (Hibiscus Flower)
Horchata
extras
Extra Hour Service - $100-$200
(Price Per Hour)
Add Flour Tortillas - $50
(Flat Fee)
Custom Colored Handmade Tortillas - $100
(Flat Fee)
* $60 per 3 gallons
Cups included - Serves 30-35
UTENSILS, PLATES & NAPKINS INCLUDED
TRAVEL/SETUP FEE OF $150 WILL BE ADDED FOR EVERY BOOKING
